How to Decide Which Entrees and Starters to Put on Your Menu
Choosing the right entrees, appetisers or starters can have a bigger impact on your hospitality business than you might think. A good starter can increase the average spend, give customers something to share while they wait for their main meal and showcase what your kitchen does well. A bad starter can tie up your kitchen, […]
What to Put in Your Cafe Fridge Display Cabinet: How to Make It Sell
Your cafe fridge display cabinet is one of the most valuable pieces of sales equipment in the business. It sits directly in front of your customers, often while they are waiting to order. They are already looking at it, deciding what they want and, in many cases, making an impulse purchase based entirely on what […]
